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Small-batch coffee from the highlands of Guatemala, roasted to taste of where it was grown. In whole bean, ground and K-Cup® pods.
raíz /ra·ˈis/
noun · Spanish
1. root.
2. origin; the source of something.
Our name
In Spanish, raíz is the part of the plant you never see, and the part that decides everything.
Great coffee starts long before the roast: in the soil, at altitude, in the hands of the families who grow it. So every bag and every pod of Raíz traces back to one place, Guatemala. No blends from five countries, no mystery origins.
We roast in small batches so the character of where it was grown makes it all the way to your cup.
How to brew itOne country, one coffee: 100% Arabica grown in Guatemala.
Roasted in small lots for a consistent cup, bag after bag.
High-grown in the Guatemalan highlands, where cool nights let the cherries ripen slowly.
Good coffee starts with the people who grow it. We’re proud to support Guatemala’s coffee farmers.
The coffee
Grind it fresh from the bag or pop a pod. Either way it’s the same single-origin Guatemalan coffee.
12 oz bag · Medium roast
Our signature medium roast: caramel sweetness, a round chocolate body and a bright citrus finish. Grind whole beans fresh for pour-over or French press, or brew the ground bag straight into your drip machine.
$18 / 12 oz
24 K-Cup® pods · 100% Arabica
The same single-origin coffee, sealed in pods for one-touch mornings. Four roasts, from bright and clean to bold and smoky.
Works with Keurig® K-Cup® brewers.
$22 / 24 pods
Choose your roastK-Cup® pods · Four roasts
The same Guatemalan coffee, roasted four ways. Pick a pod, any pod.
Our signature
The cup that shows off Guatemala best: caramel sweetness, a smooth chocolate body and a bright hint of citrus on the finish. Balanced enough for every day.
Try it 8 oz, black or with a splash of milk
$22 / 24 pods
Brew guide
Good water, the right grind and a little patience. Start with these recipes, then adjust to taste.
Clean and bright. Brings out the citrus in our Medium and Light roasts.
Full-bodied and rich. Made for our Dark Roast and the chocolate side of Medium.
The everyday classic. Our Ground bag is ready to go, no grinder needed.
One pod, one cup, under a minute.
The Raíz list
New roasts, brewing notes and first access to limited releases. A few emails a month, nothing more.